Healthy Meals and Save Money.
Cooking beans at home is a simple way to save money and provide the focus for many healthy meals — and requires little effort! Beans are easy to keep on hand and on the shelf, so you can quickly put together everything from basic beans and rice (seasoned differently in different cultures) to soups, salads, dips and spreads. Beans deliver flavor, fiber and protein, plus, they’re satisfying and super affordable. Join Wendy Dillon, RN and Patti-Ann Douglas, RN for this fun and informative class. Both Wendy and Patti-Ann share a passion for healthy eating and for learning how the foods we eat affect our health.
Tuesday, May 3, 2016
4:30 pm - 6:00 pm
Harper Conference Center, Ripley Medical Building (193 Main Street, Norway)
Free - There is no cost to participate!
Registration required. Call 743-1562 x6896.